2013: This noble, graceful Pinot Noir looks as much to the Old World as it does the New.
This wine presents a soft red currant color with slight Burgundian Pinot Noir transparency. The aromas on the nose are very elegant with notes of raspberry, red cherry, rose petals, clove and licorice. The palate is smooth with soft tannins while the balanced acidity creates a great backbone to keep this wine fresh for many years.
A unique collaboration between winemaker and artist, these tasting descriptors inspired a unique color palette featured on the wine's beautiful marbled label.
Rose Petals,Spices,Figs,Vanilla,Dried Fruit
Food Pairing Notes
Roasted suckling pig, bouillabaisse, duck confit, cured Spanish ham